Country : Italy
GRAPES : Glera
PRODUCTION ZONE The : The eastern part of the Province of Venice
ALTITUDE : Land on the plain
TYPE OF SOIL : Of morainic origin, alluvial and with little depth
VINE TRAINING SYSTEM : Sylvoz and double-arched cane
PLANT DENSITY : 2.500 – 4.000 vines per hectare (1.010 – 1.615 per acre)
PERIOD OF HARVEST : First half of September
ALCOHOL LEVEL : 11,00% vol.
SERVING TEMPERATURE : 8 – 10 °C (46 – 50 °F)
RECOMMENDED GLASS : A medium-sized, tulip-shaped glass, narrowing at the rim
AGING POTENTIAL : 2/3 years
Bottle Pack : 6
BOTTLE SIZES (CL) : 75
Tasting Notes : A pale straw-yellow in color This sparkling wine is delicately aromatic Perfectly balanced and decidedly appealing A delicious aperitif, it is an ideal accompaniment for tasty (and even quite spicy) tidbits.